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Dumplings with cabbage and mushrooms Virtu / U Jedrusia 1kg

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Dumplings are one of the most popular dishes of Polish cuisine. They are prepared from a salty or sweet filling wrapped in a piece of wheat flour dough. They are eaten in three ways: cooked, baked or fried. WARNING! Read the full description before buying this product.

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CHF 7.90

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Ingredients:

farine de blé, choucroute 26% (chou blanc, sel), eau, chou blanc (4,5%), huiles végétales (de colza, de palme), psalliotes (1,1%), amidon, pleurotes en huître (1%) sel, oignon, bolet jaune (0,4%), psalliotes séchées (0,4%), gluten de blé, émulsifiant : lécithines (de soja), mono- et diglycérides d'acides gras, sucre, amidon modifié, fibre végétale, épices (contiennent de la moutarde, du céleri), agent de conservation : sorbate de potassium, extrait de levure, maltodextrine, arômes (contiennent du céleri, du soja, du lait)