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Dumplings with cheese U Jedrusia 1kg

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Dumplings are one of the most popular dishes of Polish cuisine. They are prepared from a salty or sweet filling wrapped in a piece of wheat flour dough. They are eaten in three ways: cooked, baked or fried. Dumplings stuffed with salty filling are served hot for lunch or dinner, whilst those with sweet filling are also served cold or as dessert.

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CHF 7.90

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Skład:

woda, mąka pszenna (zawiera gluten), ser twarogowy 17% (zawiera mleko łącznie z laktozą), cukier, kasza manna z pszenicy (zawiera gluten), olej rzepakowy, sól, skrobia modyfikowana, cukier wanilinowy (cukier, etylowanilina), substancja konserwująca - sorbinian potasu