Kabanos is a thin, long sausage, made of corned pork, carefully dried and smoked. Its characteristic feature is the taste of pickled, roasted and smoked pork and a light flavour of cumin and pepper. This is one of the most popular types of sausage in Poland. This product may have a white coating - an explanation is given in the full description.
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porc, agents gélifiants : alginate de sodium, cellulose, sel, épices et arômes, fibre de blé, stabilisant : chlorure de calcium, régulateur d'acidité : lactate de calcium, antioxydants : acide ascorbique, ascorbate de sodium, citrate de sodium, acide citrique, isoascorbate de sodium, exhausteur de goût : glutamate monosodique, agent de conservation : nitrite de sodium