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Dworski pate Indykpol / Chłopski Indykpol / Z pieca Krakus 230g

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In Poland, meat pies are served on various occasions, and due to the multitude of their kinds, almost everyone will enjoy them. They are served not only as one of the dishes during lunch or dinner, but also, when cut into slices, can be an addition to sandwiches.

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Ingredients:

ingrédients à base de viande 76% (y compris la viande de dinde 46,2%, la foie de volaille 12,8%, le porc 12,7%, le poulet 4,3%), graisse de poulet, graisse de porc, semoule (de blé), eau, peau de poulet, poudre d'oeufs, protéines de soja, protéines de soja hydrolysées, fibre de blé, sel, épices (contiennent du soja, du céleri, de la moutarde), extrait de pomme, sucre, arômes (contiennent du céleri), saccharose, glucose, extrait de levure